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3-Ingredient Banana Pudding

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  • Level: Easy
  • Total: 4 hr 5 min
  • Prep: 5 min
  • Inactive: 4 hr
  • Yield: 2 servings
  • Nutrition Info
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1/2 cup chocolate almond milk

4 bananas, plus banana slices, for topping

2 tablespoons chia seeds


  1. Blend the chocolate almond milk and bananas in a blender until smooth. Stir in the chia seeds. Refrigerate in an airtight container for at least 4 hours (to give the seeds enough time to plump up) and up to overnight.
  2. Serve with banana slices on top.