Bacon-Wrapped Sausage Dogs

Name: Bacon-Wrapped Sausage Dogs
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 8
Ingredients: 8 links knockwurst; 8 strips thick cut bacon; 8 hot dog rolls, preferably pretzel, warmed; Grainy mustard, for serving

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Level: Easy

Total: 25 min
Active: 10 min

Yield: 8

Wrap knockwurst in bacon, bake and serve in a bun.

Level: Easy

Total: 25 min
Active: 10 min

Yield: 8

Ingredients

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8 links knockwurst

8 strips thick cut bacon

8 hot dog rolls, preferably pretzel, warmed

Grainy mustard, for serving

Directions

Special equipment:

8 wooden toothpicks

Preheat oven to 375 degrees F. Set a wire rack on a rimmed baking sheet. Wrap one strip of bacon around each link of knockwurst securing each end with a toothpick. Put the wrapped knockwurst on the prepared baking sheet. Bake until the bacon is crisp, about 15 minutes. Serve in rolls with mustard on the side for topping the dogs.