Bacon-Wrapped Dates
- Level: Easy
- Total: 45 min
- Active: 25 min
- Yield: 35 to 40 dates
Ingredients
35 to 40 pitted dates
70 to 80 salted roasted almonds
2 pounds thin bacon, cut in half
Directions
Special equipment:
35 to 40 toothpicks- Preheat the oven to 425 degrees F.
- Stuff each date with 1 to 2 almonds. Wrap each date with half a piece of bacon and secure with a toothpick.
- Bake, turning the dates halfway through so the bacon is evenly cooked, 15 to 18 minutes. Serve warm or at room temperature.
