Braised Celery
Recipe courtesy of
Food Network Kitchen
From:
Food Network Magazine
- Total:
- 30 min
- Prep:
- 10 min
- Cook:
- 20 min
- Yield:
- 4 servings
- Level:
- Easy
Directions
Saute 1 sliced onion in a skillet with butter until golden. Add 1 chopped carrot, fresh oregano, salt and pepper; cook 2 minutes. Peel 1 bunch celery; cut into long pieces and add to the skillet with 1 cup chicken broth. Cover and simmer until just tender, 20 minutes; uncover and boil to thicken. Stir in more butter and chopped parsley.
Photograph by Antonis Achilleos
Recipe courtesy Food Network Magazine
My Private Notes
More from:
Winter Produce Guide
Now Playing
Now Playing
Grilled Peach Crisp Foil Packs 00:40
Grill Peach Crisps are quick, easy and make for the perfect summer dessert.
Get the recipe
Now Playing
Fried Rice Pineapple Boat 01:38
Who needs bowls when you can serve fried rice in scooped-out pineapples?
Get the Recipe
Now Playing
Sausage-Stuffed Zucchini Boats 03:15
Nancy makes kid-friendly zucchini boats stuffed with Italian sausage.
Get the recipe
Now Playing
Grilled Brie with Prosciutto 00:40
Wrap Brie and pineapple in prosciutto and grill for a melty, gooey snack.
Get the Recipe
Now Playing
Ina's Homemade Vanilla Extract 01:14
Ina makes a flavorful vanilla extract from fresh vanilla beans and vodka.
Get the recipe
IDEAS YOU'LL LOVE
Summerfield Farms Rack of Lamb with Mint Infused Pickled Vegetables, Celery Root Puree, and Hoisin Brandy Sauce
Recipe courtesy of Mark Newsome
Browse Reviews By Keyword
Check Out Our
Get a sneak-peek of the new Food Network recipe page and give us your feedback.
See it Now!
