Food Stylist: Anne Disrude 
Prop Stylist: Leslie Siegel

Chocolate Creme Brulee

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 servings


  1. Spoon prepared chocolate pudding into ramekins. Sprinkle each with 1 heaping tablespoon turbinado or raw sugar. Caramelize the sugar with a kitchen torch. Top with raspberries.