Comfort Me with Pears

Name: Comfort Me with Pears
Prep time: P0Y0M0DT0H2M0.000S
Total time: P0Y0M0DT0H2M0.000S
Yield: 1 drink
Ingredients: Ice; 2 ounces whiskey liqueur (recommended: Southern Comfort); 2 ounces pear nectar; 1 tablespoon herbed spiced Spanish liqueur (recommended: Licor 43), see Cook's note; 2 dashes Peychaud's bitters; Ice cubes; Thinly sliced Seckel or other small pear

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Level: Easy
Total: 2 min

Prep: 2 min

Yield: 1 drink

Level: Easy
Total: 2 min

Prep: 2 min

Yield: 1 drink

Ingredients

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Ice

2 ounces whiskey liqueur (recommended: Southern Comfort)

2 ounces pear nectar

1 tablespoon herbed spiced Spanish liqueur (recommended: Licor 43), see Cook's note

2 dashes Peychaud's bitters

Ice cubes

Thinly sliced Seckel or other small pear

Directions

Special equipment:

Cocktail glass

Fill a cocktail shaker or small pitcher with ice. Add the whiskey liqueur, pear nectar, Licor 43 and bitters. Cover and shake vigorously until thoroughly mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Strain into a chilled cocktail glass. Garnish with the pear. Drink.