2 ounces whiskey liqueur (recommended: Southern Comfort)
2 ounces pear nectar
1 tablespoon herbed spiced Spanish liqueur (recommended: Licor 43), see Cook's note
2 dashes Peychaud's bitters
Thinly sliced Seckel or other small pear
Licor 43 is a sweet Spanish liquor made with 43 different herbs and spices. It has a pronounced vanilla flavor with a slight citrus note.