Crumb Crust

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  • Level: Easy
  • Total: 22 min
  • Cook: 22 min
  • Yield: 1 crust
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30 chocolate wafer cookies or 14 graham cracker sheets

3 tablespoons sugar

6 tablespoons unsalted butter, melted


  1. Preheat the oven to 350 degrees F. Grind the cookies and sugar in a food processor. Add the melted butter and pulse until moist. Press into a 9-inch pie plate and bake until firm, 18 to 22 minutes. Let cool before filling.

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