Food Stylist: Anne Disrude
Prop Stylist: Pamela Duncan Silver

Curry Potato Salad

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  • Level: Easy


  1. Heat 1/3 cup each olive oil and golden raisins in a skillet. Add 2 teaspoons curry powder and stir 30 seconds. Mix with 1 cup Greek yogurt, 2 cups cooked green beans and 2 pounds boiled cubed russets. Season with salt.