Recipe courtesy of Bill Wavrin

Fresh Fruit and Granola

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 2 servings
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8 ounces nonfat yogurt

1 banana, sliced

1/4 cup washed and chopped strawberries

1/4 cup blueberries, washed, optional

1/4 cup peeled and chopped mango, optional

2 tablespoons granola


  1. Place the yogurt in a bowl and mix in the chopped or sliced fruit of choice. Serve with a mint leaf and a sprinkling of granola.