Fresh Herb Butter
- Total:
- 1 hr 20 min
- Active:
- 20 min
- Yield:
- 1/2 cup
- Level:
- Easy
Ingredients
Directions
Mix together the basil, oregano, parsley, thyme, zest, butter and some salt and pepper. Transfer to a piece of waxed or parchment paper and roll into a log or place in a small bowl. Refrigerate until firm. Slice and serve with fresh corn on the cob, steak or bread.
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of Lavender Fields Farm
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