Recipe courtesy of Giada De Laurentiis
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Peach and Strawberry Soda
Total:
25 min
Prep:
5 min
Inactive:
20 min
Yield:
5 cups
Total:
25 min
Prep:
5 min
Inactive:
20 min
Yield:
5 cups

Ingredients

Directions

In a small saucepan, bring the water and sugar to a boil over medium-high heat, stirring constantly, until the sugar has dissolved, 2 to 3 minutes. Set aside to cool for 20 minutes.

In a blender, combine the cooled syrup, peaches, strawberries, lemon juice, and lemon zest. Blend until smooth. Add the sparkling water and pour into an ice-filled pitcher.

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