- Level: Easy
- Total: 1 hr 5 min (includes resting time)
- Active: 5 min
- Yield: 4-6 Servings
Ingredients
1 pint strawberries, hulled and sliced
1/4 cup sugar
1/2 teaspoon tangerine zest
Pinch of kosher salt
Directions
- In a medium bowl, mix together the strawberries, sugar, zest and salt to coat well. Cover and allow to rest for 1 hour.
- Add the mixture to a blender and puree until smooth.
