Recipe courtesy of Granzella's Restaurant & Deli

Granzella's Reuben Sandwich

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 1 serving
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  1. Heat a panini grill or grill to around 250 degrees F.
  2. Spread marble rye with mayo and mustard. Top with pickles, banana wax peppers, corned beef, Swiss cheese and sauerkraut. Close bread and grill until center is warm and bread is toasted.

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