Recipe courtesy of Curtis Aikens

Level:: Easy

Ingredients

2 round headed radicchio, halved or quartered according to size
3 to 4 tablespoons olive oil
1 garlic clove, minced
4 tablespoons balsamic vinegar
Ground black pepper to taste

Directions

Brush radicchio with olive oil and set on grill until softened, about 5 minutes, turning once. In a small saucepan, heat remaining olive oil with garlic. Drizzle oil and balsamic vinegar over radicchio, grind some pepper over the top. Serve immediately.

My Private Notes

Name: Grilled Radicchio
Ingredients: 2 round headed radicchio, halved or quartered according to size; 3 to 4 tablespoons olive oil; 1 garlic clove, minced; 4 tablespoons balsamic vinegar; Ground black pepper to taste

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Grilled Radicchio

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My Private Notes

Buffalo Chicken Enchiladas

Buffalo Chicken Enchiladas 00:45

Patriotic Piñata Cookies 01:00

Grilled Brie with Prosciutto 00:40

How to Make Basil Pesto 03:48

Sheet Pan Brownie-Cookie Bars 01:15

Meatball Marsala 00:53