Olive oil
1/2 cup roughly chopped bell peppers
2 cloves garlic, chopped
1 shallot, chopped
1 cup roughly chopped sausage
8 ounces peeled prawns
8 ounces peeled shrimp
1 cup white wine
2 cups freshly cooked white rice
4 ounces crawfish
1 tablespoon butter
Juice of 1 lemon
Cayenne pepper
Kosher salt and freshly ground black pepper