Kim-Chee - K's way

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1/2 medium head napa cabbage, uncored, roughly chopped (about 1-inch strips)

1 tablespoon kosher salt

1 cup julienned (matchstick) carrot

1 cup julienned (matchstick) daikon radish

2 green onions, split in 1/2, cut in 2-inch sections

3/4 cup tamari soy sauce

1/2 cup water

1/4 cup apple cider vinegar

2 tablespoons minced garlic

1 tablespoon honey

4 dry hot chile peppers, split lengthwise and seeds removed