Recipe courtesy of Edison Mays Jr.

Herb Hamburgers

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  • Level: Easy
  • Total: 11 min
  • Prep: 5 min
  • Cook: 6 min
  • Yield: 6 patties
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3 pounds ground beef

2 tablespoons dried thyme

2 tablespoons dried oregano

1/4 teaspoon dried sage


  1. Preheat grill to medium heat.
  2. In a large bowl combine all of the ingredients. Mix well. To adjust seasonings, form a small test patty, cook, and taste. Adjust if necessary. Form the meat mixture into 6 patties.
  3. Place the patties on the heated grill and cook, turning once, until desired doneness, about 2 to 3 minutes per side for medium-rare.