Recipe courtesy of George Duran
Episode: Hot & Spicy Food
Save Recipe Print
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
24 mini brownies
Level:
Easy
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
24 mini brownies
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 325 degrees F.

Melt the chocolate and the butter together in a double boiler or in a bowl set over a pan of simmering water. Remove from the heat and whisk in the sugar, then eggs, vanilla, salt, and chopped peppers. Sift in the flour and five-spice powder and mix until incorporated. Pour into mini muffin pans and bake for about 15 minutes.

Alternately, you can pour the batter into a greased 8 by 8-inch pan and bake for about 30 minutes.

Step Inside the Fantasy Kitchen

Take tour of Food Network Fantasy Kitchen with designer Shea McGee.

IDEAS YOU'LL LOVE

Cocoa Brownies

Recipe courtesy of Alton Brown

Outrageous Brownies

Recipe courtesy of Ina Garten

Brownie Bottom Cheesecake

Recipe courtesy of Food Network Kitchen

Skillet Brownies

Recipe courtesy of Ina Garten

Brownie Tart

Recipe courtesy of Ina Garten

Brownie Bombe

Recipe courtesy of Food Network

Brownie Cookies

Recipe courtesy of Ree Drummond

Brownie Pudding

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Latest Stories