Spinach and Artichoke Spread

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5 ounces (1/2 a box) frozen chopped spinach, defrosted, drained

1/2 cup sour cream

2 tablespoons mayonnaise

1 clove garlic, grated

1 lemon, zested and juiced

1 lemon, zested and juiced 

Salt and freshly cracked black pepper

Salt and freshly cracked black pepper 

One 6-ounce jar marinated artichoke hearts, drained