Save Recipe Print
Chocolate Wine
Total:
17 min
Prep:
2 min
Cook:
15 min
Yield:
4 servings
Level:
Easy
Total:
17 min
Prep:
2 min
Cook:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a medium saucepan over medium-high heat boil the wine until reduced by half.

Meanwhile, bring the milk to a boil. Place the chocolate in a small mixing bowl and pour the reduced wine over the top and whisk making sure all of the chocolate is melted. Pour half of the hot milk into the chocolate mixture and whisk to blend.

With the remaining milk, froth with a hand blender or a milk frother.

Pour the chocolate wine mixture into small cups and spoon some of the milk froth over the top, garnish with cocoa powder and serve hot.

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Red Wine Sangria

Recipe courtesy of Bobby Flay

White Wine Spritzer

Recipe courtesy of Ree Drummond

Red Wine Pot Roast

Recipe courtesy of Ree Drummond

Red Wine Braised Short Ribs

Recipe courtesy of Claire Robinson

Chocolate Ganache

Recipe courtesy of Ina Garten

Chocolate Chocolate Chip Cookies

Recipe courtesy of Food Network Kitchen

Pork Chops with Wine and Garlic

Recipe courtesy of Ree Drummond

Chocolate Pudding

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Latest Stories