Recipe courtesy of Michael Chiarello
Recipe courtesy of Michael Chiarello
Episode:
Red, White & Blue Grill
Muddled Lemonberryade
Getting reviews...
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 6 to 8 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 147 calorie
- Total Fat
- 0 grams
- Saturated Fat
- 0 grams
- Cholesterol
- 0 milligrams
- Sodium
- 39 milligrams
- Carbohydrates
- 37 grams
- Dietary Fiber
- 2 grams
- Protein
- 0 grams
- Sugar
- 36 grams
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 6 to 8 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 147 calorie
- Total Fat
- 0 grams
- Saturated Fat
- 0 grams
- Cholesterol
- 0 milligrams
- Sodium
- 39 milligrams
- Carbohydrates
- 37 grams
- Dietary Fiber
- 2 grams
- Protein
- 0 grams
- Sugar
- 36 grams
Ingredients
Directions
- Slice lemons and place in the bottom of the drink pitcher. Add 1/2 cup fresh mint and 1 cup sugar on top of lemons. With the wooden spoon mash the mixture for 1 minute. Add the berries and lightly mash. Add 1 quart water and refrigerate until chilled.
- To serve: Fill a tall glass with ice and fill 3/4 with lemon juice mixture, top with club soda and serve.
