Recipe courtesy of Food Network
Show: The Kitchen
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Total:
10 min
Active:
10 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Evenly spread the olive oil on a square of parchment paper and sprinkle with some salt and pepper. Place the potato slices on the paper, making sure there is no overlap, and sprinkle again with salt and pepper. Cook in the microwave for 3 minutes.

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