Mixed Seafood Salad with Fresh Wasabi Vinaigrette
- Total:
- 15 min
- Prep:
- 15 min
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Directions
In a bowl, mix wasabi with soy sauce, juice, and sugar. Whisk in the oil. Mix with seafood, mizuna and tomatoes. Check for seasoning. Garnish with daikon sprouts.
Copyright 1998, Ming Tsai, All Rights Reserved
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