Recipe courtesy of Patricia Wells
Show: Cooking Live
Save Recipe Print
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Sprinkle the herbs on both sides of each goat cheese round, pressing down lightly so they adhere to the cheese.

Wrap 2 slices of bacon, crisscross fashion, around each round of goat cheese. (The goat cheese can be prepared to this stage up to 8 hours in advance. Cover and keep the cheese in a cool spot.)

Heat a large nonstick skillet over moderate heat. Add the wrapped cheese and cook until the meat is browned, about 2 minutes per side. Serve immediately.

Get the Recipe

Buffalo Chicken Crescent Ring

Buffalo chicken dip finds a cozy home in crescent dough.

IDEAS YOU'LL LOVE

Ham and Pimento Cheese Collard Wraps

Recipe courtesy of Food Network Kitchen

Ham and Goat Cheese Sandwiches

Recipe courtesy of Food Network Kitchen

Smoked Ham and Goat Cheese Turnovers

Recipe courtesy of Michael Lomonaco

Grilled Ham Salad with Peaches and Goat Cheese

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories