Alcoholic Hot Chocolate

  • Level: Easy
  • Total: 10 min
  • Prep: 5 min
  • Cook: 5 min
  • Yield: 2 servings
Save Recipe

Ingredients

2 cups milk

3 1/2 ounces best-quality dark chocolate, bittersweet or semisweet, as preferred

1 cinnamon stick

2 teaspoons honey

1 teaspoon brown sugar

1 teaspoon vanilla extract

2 tablespoons dark rum, or to taste

Directions

  1. Put the milk into a saucepan and break the chocolate into pieces and add to the milk along with a cinnamon stick, honey, and sugar and heat gently until the chocolate is melted.
  2. Add the vanilla and mix with a small hand whisk and still whisking, add a spoonful of the rum first and taste to see if you want more. Add more sugar if you want this sweeter, too. Take out the cinnamon stick and pour into 2 cappuccino or caffe latte cups.
Get the Recipe

Peanut Butter Molten Bundt

This decadent chocolate bundt cake is filled with molten peanut butter.

Mexican Hot Chocolate

Classic Hot Chocolate

"Hot Chocolate" Banana-Nut Oatmeal

Hot Chocolate

Hot Chocolate

Hot Chocolate

Jacques' Hot Hot Chocolate

Aztec Hot Chocolate

🤤 More Drool-Worthy Recipes