I've long been a fan of scallops and bacon, and scallops with chili, and this is my combination of the two using chorizo - the sausage, not the salame - to ooze its paprika-hot orange oil over the sweet white scallops. It's quicker than the speed of light to make and quite as dazzling.
Total: 10 min
Prep: 5 min
Cook: 5 min
Yield:4 servings as a main course with the rocket and chickpeas th