Oma's Hackbraten

Deselect All

2 1/2 pounds ground beef

2 1/2 pounds ground pork 

2 Roma tomatoes, boiled and peeled

1/4 cup beef stock 

2 tablespoons granulated onion 

1 tablespoon yellow curry powder

1/2 teaspoon white pepper 

1/2 teaspoon chopped garlic 

1 teaspoon caraway seed 

1/2 teaspoon marjoram 

1 tablespoon chopped fresh parsley 

2 cups panko bread crumbs 

1 1/2 cups diced bacon 

Ketchup, to cover