Recipe courtesy of Haus Murphy's

Oma's Hackbraten

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  • Level: Easy
  • Total: 2 hr 20 min
  • Active: 20 min
  • Yield: 10 servings
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  1. Preheat the oven to 325 degrees F.
  2. Mix together the beef, pork, tomatoes, beef stock, granulated onion, curry powder, pepper, garlic, caraway seed, marjoram, parsley and bread crumbs in a bowl. Put the mixture in a loaf tin. Cover with the bacon and top with ketchup.
  3. Bake until cooked through, about 2 hours.