Oxtail Stew

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7 pounds beef oxtails

1 pound onions, minced

1 ounce salt

1 ounce sugar

1/2-ounce garlic powder

1/4 cup ketchup

1/3 cup soy sauce

2 teaspoons liquid browning or soy sauce

1 teaspoon ground allspice

2 tomatoes, diced

1 bunch scallions, minced

2 cans butter beans, drained

Cornstarch mixed with a little cold water, if necessary