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Oysters a la Russe
Recipe courtesy of Moshulu
Recipe courtesy of Moshulu
Show: The Best Of
Episode: Unique Dining

Oysters a la Russe

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Ingredients

View Shopping List Ingredient Substitutions

Directions

  1. Stir together vodka, lemon juice, horseradish, hot pepper sauce, sugar and salt. Gently stir in tomato and chives. Clean oysters under running water; shuck and discard top shell, sever membrane on bottom of shell. Spoon vodka relish on oysters. Dust with pepper and serve on a bed of shaved ice.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Recipe courtesy of Moshulu, Philadelphia, PA

My Private Notes

Show: The Best Of
Episode: Unique Dining

Categories:

Sauce Recipes Vodka Recipes Tomato Fruit Plum Recipes Oyster Recipes Shellfish Recipes Liquor Recipes Appetizer Sauteing Recipes

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