Ingredients
2.5 oz. Captain Morgan Parrot Bay Key Lime Rum (25 oz. per bottle)
2.5 oz. club soda
2 sprig(s) mint
1 lime wedge
Directions
- Muddle mint.
- Fill glass with ice.
- Add Captain Morgan Parrot Bay Key Lime Rum and club soda.
- Garnish with a lime wedge.
Cook’s Note
Also try Parrot Bay Citrus Mojito, already mixed and always ready to serve!
