Recipe courtesy of Michele Urvater

Pasta and Seafood

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 1 hr 5 min
  • Prep: 40 min
  • Cook: 25 min
  • Yield: 2 servings
Share This Recipe

Ingredients

Directions

  1. Bring water to a boil for pasta. Cook for 10 minutes or until al dente. In one saucepan heat half of the olive oil. Add garlic and saute for a few seconds. Add tomatoes and cook for 5 minutes or until thickened; season with salt and pepper. In another skillet cook the shrimp in half the remaining olive oil. remove from heat and toss in the parsley; season with salt and pepper. Drain pasta and transfer to a serving bowl; add shrimp and tomato mixtures and toss; do not serve with cheese.
35m Intermediate 99%
CLASS
James Briscione

Fresh Pasta 

11m Intermediate 99%
CLASS
10m Easy 99%
CLASS
Alexandra Utter

Scallop Scampi

24m Easy 97%
CLASS
20m Easy 100%
CLASS
Amanda Freitag

Seared Scallops

13m Easy 99%
CLASS
26m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now