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Pecan Pralines

Recipe courtesy of Tanya Holland

Show: Melting Pot

Episode: Soul Kitchen--Nuts and Nuts

Pecan Pralines

Name: Pecan Pralines
Prep time: P0Y0M0DT0H30M0.000S
Cook time: P0Y0M0DT0H20M0.000S
Total time: P0Y0M0DT0H50M0.000S
Yield: 10 to 12 servings
Ingredients: 1 cup light brown sugar; 1 cup granulated sugar; 1/2 cup heavy cream; 2 tablespoons butter; 2 cups pecan halves; 1/2 teaspoon vanilla

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Total: 50 min

Prep: 30 min
Cook: 20 min

Yield: 10 to 12 servings

Total: 50 min

Prep: 30 min
Cook: 20 min

Yield: 10 to 12 servings

Ingredients

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1 cup light brown sugar

1 cup granulated sugar

1/2 cup heavy cream

2 tablespoons butter

2 cups pecan halves

1/2 teaspoon vanilla

Directions

Place all ingredients into a heavy bottomed sauce pan fitted with a candy thermometer. Heat until ingredients reach 238 degrees, or soft ball stage. Scoop and drop by the tablespoonful onto well greased or non-stick baking sheet or marble baker's counter. Allow to cool to room temperature.

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Show: Melting Pot

Episode: Soul Kitchen--Nuts and Nuts

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Pecan Pralines

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