Incredible Crescent Roll Recipes You Can Eat from Breakfast to Dessert
You can turn the store-bought dough into so much more than just dinner rolls! These recipes will inspire you to keep crescent roll dough on hand year-round, so you’re ready anytime a craving for something golden-brown and delicious strikes.
Photo By: Matt Armendariz
Photo By: Matt Armendariz
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Photo By: Matt Armendariz
Photo By: Matt Armendariz
Photo By: Matt Armendariz
Photo By: Stephen Johnson ©2015, Television Food Network, G.P. All Rights Reserved
Photo By: Matt Armendariz
Photo By: yia thao
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Make Something Amazing
Crescent rolls are always welcome at the dinner table, but you can do a whole lot more with the refrigerated dough than just roll it up and fill your breadbasket. You can use it to make sweet breakfast-worthy treats, shape it into a hearty appetizer on game day, use it to whip up a quick dessert and more. It's easy to love crescent roll dough, especially when it's folded over homemade Buffalo chicken dip, like you see here. This shareable ring is perfect for a big crowd — be sure to serve with extra blue cheese dressing on the side.
Get the Recipe: Buffalo Chicken Crescent Ring
Cheesy Skillet Crescent Rolls with Caramelized Onions
Caramelized onions and Swiss cheese come together in these golden-brown rolls. Bake them in a cast-iron pan, which is perfect for giving them a beautiful crust.
Get the Recipe: Cheesy Skillet Crescent Rolls with Caramelized Onions
Bacon Cheeseburger Crescent Ring
Have your golden, flaky crescent rolls and eat your cheeseburger too. This crowd-pleasing ring is filled with beef and all your favorite burger toppings: bacon, cheese, pickles and a special sauce.
Get the Recipe: Bacon Cheeseburger Crescent Ring
Smoked Salmon and Asparagus Puffs
Think pigs in blankets but with salmon and veggies. Spread crescent roll dough with a delicious smoked salmon and whipped cream cheese filling, then top with a fresh asparagus spear and roll it all up.
Get the Recipe: Smoked Salmon and Asparagus Puffs
Gooey Brie Crescent Wrap
Turn dried cranberries, Brie cubes, chopped pistachios and crescent dough into a mouthwatering appetizer that tastes as good as it looks.
Get the Recipe: Gooey Brie Crescent Wrap
Sopapilla Cheesecake Bars
Sopapillas — puffy New Mexican pastries coated in cinnamon sugar and drizzled with honey — were the inspiration for these bars of creamy cheesecake filling surrounded by layers of crescent roll dough.
Get the Recipe: Sopapilla Cheesecake Bars
Sausage Pinwheels
Roll your crescent roll dough triangles into rectangles and never look back. These hearty, sausage-filled pinwheels are hard to resist yet easy to make for a crowd.
Get the Recipe: Sausage Pinwheels
Cubano in a Blanket
Ham, cheese and cocktail franks simply go better together. Guests have been known to inhale these party snacks.
Get the Recipe: Cubano in a Blanket
Enchilada Crescent Ring
This flaky, golden crowd-pleaser is packed with a cheesy chicken enchilada filling. It’s easy to transport, too, which makes it perfect for your next get-together.
Get the Recipe: Enchilada Crescent Ring
Chicken-Apple Pigs-in-a-Blanket
Go ahead and enjoy your favorite pigs-in-a-blanket appetizer as a meal. The whole family can even help make this dinner, simply wrapping up chicken sausages and grated cheese into store-bought dough.
Get the Recipe: Chicken-Apple Pigs-In-A-Blanket
Pizza Candy Cane Crescent
Yes, crescent rolls should even be part of your holiday spread. This savory candy cane-shaped appetizer is filled with all the fixings of a pepperoni pizza. A sweet basil bow is the final touch.
Get the Recipe: Pizza Candy Cane Crescent
Meat Lover's Pizza Crescent Ring
Slide, dip and eat! This cheesy and triple-meat-filled crescent ring is like a stromboli, only flaky and, dare we say, more delicious.
Get the Recipe: Meat Lover's Pizza Crescent Ring
French Ham-and-Brie Pigs in Blankets
Slices of ham and caramelized onions give these piggies a fun twist. Add creamy Brie, fresh thyme and a croissant-dough "blanket" and you have an easy party-ready dish.
Get the Recipe: French Ham-and-Brie Pigs in Blankets
Broccoli Cheddar Crescent Ring
This shareable ring is perfect as a vegetarian option for a big crowd — just don’t be surprised when even the non-vegetarians can’t stop eating it!
Get the Recipe: Broccoli Cheddar Crescent Ring
Valerie's Italian Veggie Pie
Cover the bottom of a 9-by-13-inch casserole dish with crescent roll dough and never worry about it sticking — the butter in the dough takes care of that! Mushrooms help give this meat-free dish a meaty feel that’ll please all your guests.
Get the Recipe: Valerie's Italian Veggie Pie
Sunny's Hot Ham and Cheese Wreath
Sliced jalapeños, jalapeño jelly and pepper Jack cheese give this golden-brown wreath its kick.
Get the Recipe: Sunny's Hot Ham and Cheese Wreath
French Ham and Brie Pigs in Blankets
Everyone loves the easy, time-honored party snack known as pigs in blankets, but why not up your game for this season's football party spread? Once you try this twist with ham inside, you may never go back to regular "pigs" again.
Get the Recipe: French Ham and Brie Pigs in Blankets
Grilled Cheese Croissant Donut (Cheesy Bacon Croissonut)
You’ll never look at crescent roll dough the same way once you know it can be turned into doughnuts — cheesy, bacon-filled doughnuts, at that.
Get the Recipe: Grilled Cheese Croissant Donut (Cheesy Bacon Croissonut)
Pigs in a Wreath
This sausage-filled wreath will catch everyone’s eye as it hits the appetizer table, but the Parmesan-mustard dip served alongside is what will really steal the show.
Get the Recipe: Pigs in a Wreath
Valerie's Cheesy Salami Pie
Just five ingredients will give you this hearty, crowd-pleasing pie, and no one will ever guess it takes only 10 minutes of prep time.
Get the Recipe: Valerie's Cheesy Salami Pie
Italian Mozzarella Roll-Ups
Give the classic pig in a blanket an Italian twist by replacing the frank with a melty mozzarella stick. Paired with pesto and prosciutto, it makes for the perfect party bite.
Get the Recipe: Italian Mozzarella Roll-Ups
Sticky Pecan Pull-Apart Bread
This sticky and crunchy pull-apart bread is perfect for a crowd. Pumpkin pie spice, caramel and pecans give it beloved fall flavor.
Get the Recipe: Sticky Pecan Pull-Apart Bread
Farm in a Blanket
Golden raisins bring a unique flavor to these easy apps, so don’t skip ‘em! They are quite delicious when paired with sauteed onions, salami and cheese.
Get the Recipe: Farm in a Blanket
Apple Dumplings
Fans rave about these 5-star dumplings, and they couldn’t be easier to make: Roll apple slices in crescent roll dough, then cover with sweetened, vanilla-infused melted butter. Sprinkle the dumplings with cinnamon and let your oven handle the rest.
Get the Recipe: Apple Dumplings
Reuben Pigs in Blankets
A Reuben sandwich meets pigs in blankets and everyone wins! Make two dozen of these bites and they’ll be gone in a flash.
Get the Recipe: Reuben Pigs in Blankets
Rocky Road Crescent Ring
Take crescent roll dough way beyond the appetizer course ... all the way to dessert! Here, a pool of toasted marshmallow makes the ultimate dip for nutty, chocolate-stuffed pull-apart rolls.
Get the Recipe: Rocky Road Crescent Ring
Broccoli and Pepperoni Pinwheels
There’s a good chance you have all of these ingredients waiting for you in the kitchen right now: pepperoni, frozen broccoli, crescent roll dough and cheese. Savory comfort food is only minutes away.
Get the Recipe: Broccoli and Pepperoni Pinwheels
Sweet and Sticky Caramel-Hazelnut Rolls
Start your day on a sweet note with these impressive rolls. They’re filled with warm spices and toasted hazelnuts, and thanks to store-bought crescent roll dough, they aren’t that hard to make.
Get the Recipe: Sweet and Sticky Caramel-Hazelnut Rolls