Pickling Liquid

  • Level: Easy
  • Yield: about 1 quart
Save Recipe

Ingredients

3 cups distilled white vinegar

1 cup water

2 1/2 cups sugar

1/4 cup salt

1 1/2 teaspoons whole allspice

1 (3-inch) cinnamon stick

1 1/2 teaspoons celery seeds

1 1/2 teaspoons mustard seeds

1 1/2 teaspoons whole black peppercorns

Directions

  1. Place all of the ingredients in a nonreactive saucepan, over high heat. Bring the mixture to a boil, reduce heat to medium and simmer for 30 minutes. Remove from the heat and cool completely. Strain the liquid and store in an airtight container.

Pickled Jalapenos

Spicy Pickles

Quick Pickles

Pickled Vegetables

Pickled Cucumber and Peppers

Watermelon Rind Pickles

Spicy Dill Pickles

Instant Pickled Vegetables