Name: Pineapple Honey Lemonade
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 servings
Ingredients: 8 ounces pineapple divided into 8 pieces (4 to be muddled, 4 for garnish); 8 teaspoons honey simple syrup, recipes follows; 4 heaping teaspoons chopped mint leaves, plus 4 sprigs for garnish; Ice; 2 lemons, juiced; 16 ounces seltzer; 4 ounces limoncello, optional; 4 tablespoons water; 4 tablespoons honey

Directions

Add a piece of pineapple, 2 teaspoons simple syrup, and 1 teaspoon chopped mint to each of 4 tall glasses and muddle. Fill half of each glass with ice.
In a pitcher, mix together the lemon juice, seltzer and limoncello, if using. Divide the mixture among the glasses and garnish with fresh pineapple and mint sprigs.