Recipe courtesy of Pinkbox Doughnuts
Recipe courtesy of Pinkbox Doughnuts
Watch how to make this recipe.
Pinkbox Doughnut's Doughnut Glaze
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- Level: Easy
- Total: 15 min
- Active: 10 min
- Yield: About 1 cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 246
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 61 g
- Dietary Fiber
- 0 g
- Sugar
- 60 g
- Protein
- 0 g
- Cholesterol
- 2 mg
- Sodium
- 8 mg
[DRAFT]
- Level: Easy
- Total: 15 min
- Active: 10 min
- Yield: About 1 cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 246
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 61 g
- Dietary Fiber
- 0 g
- Sugar
- 60 g
- Protein
- 0 g
- Cholesterol
- 2 mg
- Sodium
- 8 mg
Ingredients
Directions
- Combine the milk and vanilla in a saucepan. Heat over low heat until warm, and then sift in the powdered sugar. Slowly whisk until well blended, and then remove the glaze from the heat. Set over a bowl of warm water to keep warm, and then dip doughnuts into the glaze.
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