Poi

Recipe courtesy of Old Lahaina Luau

Show: Emeril Live

Episode: Emeril's Hawaiian Luau

Poi

Name: Poi
Prep time: P0Y0M0DT0H20M0.000S
Cook time: P0Y0M0DT0H30M0.000S
Total time: P0Y0M0DT0H50M0.000S
Cuisine: american
Ingredients: Taro root, peeled and steamed; Water

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Total: 50 min

Prep: 20 min
Cook: 30 min

Total: 50 min

Prep: 20 min
Cook: 30 min

Ingredients

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Taro root, peeled and steamed

Water

Directions

Mash the taro with a stone pestle, or "poi pounder". Add water until the poi is smooth and sticky.

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Show: Emeril Live

Episode: Emeril's Hawaiian Luau

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Poi

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