Recipe courtesy of Georgia Hardstark
and
Alie Ward
Recipe courtesy of Georgia Hardstark
and
Alie Ward
Watch how to make this recipe.
Pump Up the Jams
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- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 cocktail
-
Nutrition Info - Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 117
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 10 g
- Dietary Fiber
- 0 g
- Sugar
- 7 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 10 mg
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 cocktail
-
Nutrition Info - Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 117
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 10 g
- Dietary Fiber
- 0 g
- Sugar
- 7 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 10 mg
Ingredients
Directions
- Add the rum, lime juice, maraschino and preserves to a shaker filled with ice and shake vigorously. Strain into a Collins glass filled with ice and top with the sparkling water. Stir, and garnish with mint. And a straw. And a tiny umbrella. And no shame.
