- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 1/2 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 224
- Total Fat
- 23 g
- Saturated Fat
- 15 g
- Carbohydrates
- 6 g
- Dietary Fiber
- 0 g
- Sugar
- 5 g
- Protein
- 0 g
- Cholesterol
- 61 mg
- Sodium
- 183 mg
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 1/2 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 224
- Total Fat
- 23 g
- Saturated Fat
- 15 g
- Carbohydrates
- 6 g
- Dietary Fiber
- 0 g
- Sugar
- 5 g
- Protein
- 0 g
- Cholesterol
- 61 mg
- Sodium
- 183 mg
Ingredients
Directions
- Combine the butter, pumpkin puree and honey in a small mixing bowl until a smooth paste forms. Serve immediately or store in an airtight container, refrigerated, for up to 2 weeks.
