Hot 'N Sweet Shrimp Lettuce Wraps
- Total:
- 28 min
- Prep:
- 20 min
- Cook:
- 8 min
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Directions
Combine sugar, vinegar and ginger in a small pot and bring to a boil, dissolve sugar and turn off heat, reserve.
In a skillet heat the oil over medium-high heat. Saute the onions, chili peppers, mushrooms and garlic 3 to 4 minutes then add shrimp and toss 3 to 4 minutes more until pink and firm. Douse the pan with the sweet vinegar, season with salt and pepper, to taste. Serve with cold lettuce for wrapping the hot-sweet shrimp.
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