Spiced Lamb Chops on Sauteed Peppers and Onions with Garlic and Mint Couscous

Deselect All

8 loin lamb chops

Coarse salt and coarse black pepper

2 teaspoons ground cumin, 1/3 palm full

2 teaspoons ground coriander, 1/3 palm full

2 teaspoons sweet paprika, 1/3 palm full

4 tablespoons extra-virgin olive oil, divided

2 green bell peppers, seeded and cubed, 1-inch pieces

1 large yellow skinned onion, cubed, 1-inch pieces

1 cup grape tomatoes

1/2 cup chopped flat-leaf parsley, a couple of handfuls

3 cloves garlic, finely chopped

3 tablespoons pine nuts

1 1/2 cups chicken stock

1 1/2 cups couscous

5 or 6 sprigs fresh mint, finely chopped, about 3 tablespoons