Recipe courtesy of Rachael Ray

Triple Chocolate Parfaits

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  • Level: Easy
  • Total: 6 min
  • Prep: 5 min
  • Cook: 1 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Heat hot fudge sauce in microwave -- remove metal lid.
  2. In tall glasses or cocktail glasses, layer chocolate liqueur with chocolate ice cream and top with hot fudge, whipped cream, cinnamon or cocoa powder and cherries on top.

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