- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 4 banana splits
Share This Recipe
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 4 banana splits
Ingredients
Directions
- Split bananas lengthwise and line 4 sundae boats with 1 split banana in each boat. Fill dessert boats with 3 small scoops of chocolate sorbet each. Garnish sorbet with raspberries and top each scoop of sorbet with a meringue.
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