Red Grape Soup

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4 quarts seedless red grapes

1 vanilla bean

1 cinnamon stick

1 teaspoon star anise

1 orange, peeled and juiced

1 lemon, peeled and juiced

1 lime, peeled and juiced

1 cup spring water

2 cups cranberry juice

1 cup champagne

Simple syrup (equal ratio sugar to water), to taste

Pomegranate seeds, to garnish