Easiest Ever PB Cookies

Name: Easiest Ever PB Cookies
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H45M0.000S
Yield: 12 cookies
Ingredients: 1 cup crunchy peanut butter; 3/4 cup packed brown sugar; 1 large egg; 1/2 cup semisweet chocolate chips; Flaky sea salt, for sprinkling

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Level: Easy

Total: 45 min (includes cooling time)
Active: 10 min

Yield: 12 cookies

Level: Easy

Total: 45 min (includes cooling time)
Active: 10 min

Yield: 12 cookies

Ingredients

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1 cup crunchy peanut butter

3/4 cup packed brown sugar

1 large egg

1/2 cup semisweet chocolate chips

Flaky sea salt, for sprinkling

Directions

Watch how to make this recipe.

Preheat the oven to 375 degrees F. Line a baking sheet with parchment or a silicone mat.
With an electric mixer, beat together the peanut butter, brown sugar and egg until well combined. Stir in the chocolate chips with a wooden spoon.
Lightly wet your hands and form the mixture into 12 balls. Place the balls about 1 inch apart on the baking sheet. Lightly wet the tines of a fork and press a criss-cross pattern into the top of each cookie. Lightly sprinkle them with flaky sea salt.
Bake until just starting to brown, 12 to 15 minutes. Let sit for 5 minutes on the baking sheet, then remove to a rack to cool completely before eating.