- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 1 generous cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 327
- Total Fat
- 29 g
- Saturated Fat
- 17 g
- Carbohydrates
- 16 g
- Dietary Fiber
- 4 g
- Sugar
- 12 g
- Protein
- 4 g
- Cholesterol
- 80 mg
- Sodium
- 548 mg
- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 1 generous cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 327
- Total Fat
- 29 g
- Saturated Fat
- 17 g
- Carbohydrates
- 16 g
- Dietary Fiber
- 4 g
- Sugar
- 12 g
- Protein
- 4 g
- Cholesterol
- 80 mg
- Sodium
- 548 mg
Ingredients
Directions
- Mix together the sour cream, horseradish, heavy cream, mustard and some salt and pepper in a bowl. Refrigerate until needed.
Looking for Something Else?
Related Pages
- Prime Rib Au Jus Recipe
- Horseradish Cream Sauce Recipe
- Prime Rib Sandwiches with Horseradish Sauce Recipe
- Oven-Roasted Prime Rib with Horseradish Sauce...
- Cole Slaw with Mustard and Horseradish Recipe
- Shepherd's Pie Recipe
- Easy Prime Rib with Fresh Horseradish Sauce Recipe
- Filet of Beef with Mustard Mayo Horseradish Sauce...
- Sunny's Grilled Brewed Awakening Rib Roast with...