Recipe courtesy of Ree Drummond
Save Recipe Print
Total:
12 hr 15 min
(includes cooling and marinating times)
Active:
30 min
Yield:
15 to 20 servings
Level:
Easy
Total:
12 hr 15 min
(includes cooling and marinating times)
Active:
30 min
Yield:
15 to 20 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

To prepare the marinade, add the pop, barbecue sauce, brown sugar, chipotles, mustard, vinegar and garlic to a medium saucepan. Bring to a gentle boil and cook until reduced and thick, about 20 minutes. Allow to cool completely. Divide into 2 containers and refrigerate one container for later.

Brush the remaining container of the marinade all over the ribs on both sides. Wrap each strip of ribs individually in foil and refrigerate for 8 hours to marinate.

When you're ready to cook the ribs, preheat the oven to 275 degrees F.

Place the ribs, still covered in foil, onto baking sheets and cook for 2 hours. Increase the temperature to 300 degrees F. Open the foil packages and use the other container of marinade to brush another generous layer all over the ribs. Return the ribs to the oven with their foil packages still open and continue cooking for another 30 to 40 minutes, brushing on another layer of marinade as they cook.

Remove the ribs when they're fork-tender (keep cooking until they are). Slice and serve!

My Private Notes

Add a Note
More from:

Smart Shopping

Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Baby Back Ribs

Recipe courtesy of Dave Lieberman

Smoked Baby Back Ribs

Recipe courtesy of Food Network Kitchen

BBQ Baby Back Ribs

Recipe courtesy of Jamie Deen

Dry Rub Baby Back Ribs

Recipe courtesy of Jamie Deen

Spicy Baby Back Ribs

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Sweet-and-Spicy Baby Back Ribs

Recipe courtesy of Food Network Kitchen

Baby Back Ribs

Recipe courtesy of Valerie Bertinelli

Baby Back Ribs

Recipe courtesy of Edison Mays Jr.

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories