Triple Mint Choc Chip Ice Cream

  • Level: Easy
  • Total: 4 hr 10 min (includes freezing time)
  • Active: 10 min
  • Yield: about 2 quarts
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Ingredients

One 48-ounce carton vanilla ice cream, softened

1/3 cup semisweet chocolate chips 

1/3 cup white chocolate chips 

1/3 cup chopped frozen mint patty candies

1/3 cup chopped frozen creme de menthe candies, such as Andes 

1/3 cup mint candy-covered chocolate candies, such as M and M's

Directions

  1. Stir together the ice cream, chocolate chips, white chocolate chips, mint patty candies, creme de menthe candies and mint candies in a large bowl until combined. Transfer to a container, cover and freeze for 4 hours.
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