Roasted Chicken with Garlic Mashed Potatoes

Name: Roasted Chicken with Garlic Mashed Potatoes
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H30M0.000S
Total time: P0Y0M0DT0H35M0.000S
Yield: 4 servings
Cuisine: american
Ingredients: 4 boneless chicken breasts, about 8 ounces each; 3 pounds baking potatoes, cut in quarters; 3/4 cup heavy cream; 1/4 pound butter; Salt and pepper, to taste; 4 cloves garlic, minced

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Total: 35 min

Prep: 5 min
Cook: 30 min

Yield: 4 servings

Total: 35 min

Prep: 5 min
Cook: 30 min

Yield: 4 servings

Ingredients

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4 boneless chicken breasts, about 8 ounces each

3 pounds baking potatoes, cut in quarters

3/4 cup heavy cream

1/4 pound butter

Salt and pepper, to taste

4 cloves garlic, minced

Directions

Pan sear breasts on both sides and finish in a preheated 350 degree oven for about 10 to 15 minutes or until done.
Cook potatoes in water until cooked through. While still hot add the remaining ingredients and mash well.

Recipe courtesy of Treetops Restaurant, Rittenhouse Hotel, Philadelphia, PA

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Episode: Comfort Food

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