Recipe courtesy of Curtis Aikens
Save Recipe Print
Total:
25 min
Prep:
5 min
Cook:
20 min

Ingredients

Directions

Toss shallots with olive oil, vinegar and salt. Roast them in a 375 degree oven, stirring occasionally until deep brown, about 20 minutes.

Get the Recipe

Buffalo Chicken Crescent Ring

Buffalo chicken dip finds a cozy home in crescent dough.

IDEAS YOU'LL LOVE

Roasted Shallots

Recipe courtesy of Food Network Kitchen

Cranberry and Roasted-Shallot Sauce

Roasted Turkey with Carrots and Shallots

Recipe courtesy of Tyler Florence

Shallot and Thyme-Rubbed Roasted Turkey

Roast Chicken Dinner with Carrots and Shallots

Recipe courtesy of Sarah Copeland

Chicken Roasted with Potatoes, Shallots, and Olives

Recipe courtesy of Food Network

Roasted Green Beans with Shallots and Hazelnuts

Recipe courtesy of Bobby Flay

Roasted Green Beans with Shallots and Hazelnuts

Recipe courtesy of Bobby Flay

Roasted Salmon with Shallot Grapefruit Sauce

Recipe courtesy of Ellie Krieger

Browse Reviews By Keyword

          Latest Stories